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Tasting Notes: It features a deep purple color and intense aromas of red berries, cedar, and nuts with hints of herbs. It has a charming body with balanced acidity and soft tannins. Its finish is long, massive, and complex. Aging: Will respond well to aging for up to 6-8 years after harvest...

Tasting Notes: It has a pale lemon green color with fresh aromas of pear, peach, and citrus peel combined in harmony with tea leaves and hints of jasmine. It is round in the mouth with high acidity and a long finish with citrus aromas.Aging: Will respond to aging for up to 4-5 years after ha..

Tasting Notes: A charming blend of deep red color combines Merlot’s sweet fruity aroma with the density of Cabernet Sauvignon and Sangiovese’s finesse.Aging: Will respond to aging for up to 6-8 years after harvest.Perfect Pairing: Served at 16-18°C with grilled meat and game cooked dishes wi..

Tasting Notes: A blend that combines the aromatic richness and structure of the Sauvignon Blanc (tropical aromas of melon, mango and stone fruit, ripe peach) with the crispy acidity of the Ugni Blanc and the floral notes from the Muscat of Alexandria (elderflower).Aging: Will respond to agin..

Tasting Notes: Intense aromas of red fruit like cherry, raspberry, and plum are perfectly balanced with the herbal character and hints of tomato. In the mouth, silky tannins and fresh acidity with an aromatic aftertaste.Aging: Will respond to aging for up to 2-3 years after harvest.Perfect P..

Tasting Notes: Intense and fresh fruity aromas reminiscent of banana, green apple, and pear. Charming, balanced body combined with pleasant acidity and a fruity aftertaste.Aging: Will respond to aging for up to 3-4 years after harvest.Perfect Pairing: Served at 8-10°C, an ideal accompaniment..

Tasting Notes: Deep red color with blue highlights. Aromas of red fruit, smoke, and black pepper. Balance in the mouth with medium acidity and round, soft tannins.Aging: Will respond to aging for up to 5-6 years after harvest.Perfect Pairing: Served at 16-18°C, an excellent match for pasta w..

Tasting Notes: In the nose, exuberant aromas of mature red fruits, violet, coffee, and chocolate are harmoniously combined with the distinctive character of spices. On the palate, it has a full body with round tannins and well balanced with the acidity, having an aromatic richness and a long afterta..

Tasting Notes: In the nose, mature fruits reminiscent of peach, melon, mango, and botanical notes. Aromas harmonically combined with the sweet aromas of vanilla, coconut. Balanced in the mouth, full-bodied with pleasant acidity, long aftertaste with the flavors following the nose, and hints of dried..

Tasting Notes: Intense and complex nose. Aromas of mature black fruit, smoke, chocolate, spices, and dried plum. Gentle mouth, full-bodied with a high level of sof tannins, crispy acidity, and a long aftertaste.Aging: Wine with excelent aging potential - 12 - 15 years.Perfect Pa..

Tasting Notes: Deep gold color, complex and pronounced nose with aromas of peach, melon, lime, elderflower, and wet stone combined with white pepper, coconut, vanilla, honey, and dried fruit. Full body and well balanced in the mouth with a long aftertaste.Perfect Pairing: Excellent match for..

Tasting Notes: Aromas of fresh fruits (green and stone) and distinctive aromas of spring flowers. A wine with a good structure. Pleasant mouth and refreshing aftertaste.Aging: Will respond to aging for up to 2 years after harvest.Perfect Pairing: Served at 8-10°C, it is an excellent match fo..

VINIFICATION - MATURATIONControlled low temperature fermentation with rose vinification, in contact with fine lees. Decond alcoholic fermentation in autoclave tanks, in order to increase the CO2 as a result the sparkling wine has a pressure of 5 bar. COLORElectric pink.TASTING NOTESLively bubbl..

VINIFICATION - MATURATIONClassic white vinification at controlled low temperatures, fort the base wines, contact with the fine lees. Second alcoholic fermentation in autoclave tanks, in order to increase the CO2 for the 5 bar resulted pressure.COLORPale lemon with green hints.TASTING NOTESLively bub..

Tasting Notes: Intense aromas of mature red fruits, plum, and hints of pepper. Velvet mouth with soft tannins and an aromatic, fruity aftertaste. Aging: Will respond to aging for up to 5 years after harvest. Perfect Pairing: Served at 16-18°C, with red meat, spicy cheese, and refresh..