Tasting Notes: Intense and complex nose. Aromas of mature black fruit, smoke, chocolate, spices, and dried plum. Gentle mouth, full-bodied with a high level of sof tannins, crispy acidity, and a long aftertaste.
Aging: Wine with excelent aging potential - 12 - 15 years.
Perfect Pairing: An excellent match for the shank of lamb with saffron, pork frame with grape sauce, and game meat.
Vinification Techniques: Classic red wine vinification with a long extraction. It ages in new oak barrels of dense porosity for 24 months. Bottled after physical stabilization and without filtering, any amount of sediment is normal.