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Tasting Notes: Intense and complex nose. Aromas of mature black fruit, smoke, chocolate, spices, and dried plum. Gentle mouth, full-bodied with a high level of sof tannins, crispy acidity, and a long aftertaste.Aging: Wine with excelent aging potential - 12 - 15 years.Perfect Pa..

VINIFICATION – MATURATIONClassic white wine vinification, 9-month maturation in oak barrels of 500L.COLORBright gold.TASTING NOTESIntense and complex nose, with aromas of stone and citrus fruits, hints of floral notes which combine harmonically with aromas of sweet spices, butter, white chocolate an..

Tasting Notes: Aromas of fresh fruits (green and stone) and distinctive aromas of spring flowers. A wine with a good structure. Pleasant mouth and refreshing aftertaste.Aging: Will respond to aging for up to 2 years after harvest.Perfect Pairing: Served at 8-10°C, it is an excellent match fo..

Demidry..

VINIFICATION - MATURATIONControlled low temperature fermentation with rose vinification, in contact with fine lees. Decond alcoholic fermentation in autoclave tanks, in order to increase the CO2 as a result the sparkling wine has a pressure of 5 bar. COLORElectric pink.TASTING NOTESLively bubbl..

VINIFICATION - MATURATIONClassic white vinification at controlled low temperatures, fort the base wines, contact with the fine lees. Second alcoholic fermentation in autoclave tanks, in order to increase the CO2 for the 5 bar resulted pressure.COLORPale lemon with green hints.TASTING NOTESLively bub..

Note de degustare: note pronuntate de floarea nectarului, nectarine, pepene, capsuni si usor piper rosu. Sec, cu aciditate crocanta, corp mediucu intensitate florala medie, arome usoare de trandafir, piersica, cireasa in finalul mediu. Potrivire ideală: servit la 8 - 10°C, potrivire excelent..

Tasting Notes: Pronounced aromas of ripe pear, peach, nectarine, melon, lime with some notes of grass. Pleasant acidity, medium body with the flavors following the aromas of the nose with a pleasant aftertaste.  Aging: Will respond to aging for up to 2-3 years after harvest.  Perfect..

Tasting Notes: Intense aromas of mature red fruits, plum, and hints of pepper. Velvet mouth with soft tannins and an aromatic, fruity aftertaste. Aging: Will respond to aging for up to 5 years after harvest. Perfect Pairing: Served at 16-18°C, with red meat, spicy cheese, and refresh..